BSL-2 Food Processing Innovation Laboratory

The Biosafety Level 2 (BSL-2) processing innovation laboratory offers a wide range of laboratory to semi-pilot plant scale services that allows researchers to conduct pathogen inactivation validation work. This area has been used to scale-up a microwave pasteurization of eggs project to semi-commercial scale.  Equipment and features include -

  • Set up to handle multiple projects in a semi-pilot plant setting
  • Capable of scale-up to semi-commercial scale for targeted projects
  • Well-equipped with cold plasma, pulsed UV light, pulsed electric field and microwave technologies

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