Novel Food Processing Technologies Processing Bay

The novel food processing technologies bay has a 24-L Avure high pressure processing unit which can reach pressures upto 813 MPa and temperatures upto 131 °C. Multiple Ultraviolet light units (annular tube, coiled tube, thin film laminar reactor, cidersure reactor) are also available. Several pulsed light systems (1.8 Hz, 3 Hz, 100 Hz systems, and a handheld pulsed light unit) are also available in the novel food processing technologies laboratories. Two cold plasma units (a conveyor belt system and a fluidized bed reactor) are available for microbial inactivation studies. Multiple high power ultrasound applicators are also available in the laboratory. Moreover, COMSOL Multiphysics 4.1 software is also available for modeling and simulation.

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Business Development / Marketing and Communications
708.563.8278 (office)