Members and Prospective Members

Member Benefits

IFSH's Cooperative Research and Development Grant from the FDA offers members the opportunity to work alongside leading FDA and IIT Scienctists in five key areas: food processing and packaging, food microbiology, chemical contaminiates and allergens, nutrition, and proficiency testing. Other member benefits include:

Current IFSH Member List

IFSH has over 60 Industry Members that benefit immensely from IFSH's Collaborative Research Program with the FDA, as well as from Workshops, Consortiums, and Task Forces. Members include:

IFSH Member News, Announcements and Events

News and Events

Upcoming IFSH Events

Sep 25, 8:00am to Sep 26, 3:00pm
Chicago Marriott Southwest at Burr Ridge 1200 Burr Ridge Pkwy, Burr Ridge, IL 60527 
Sep 25
Sep 27, 7:30am to 5:00pm
Chicago Marriott Southwest at Burr Ridge1200 Burr Ridge Pkwy, Burr Ridge, IL 60527
Sep 27
Apr 8, 8:00am to Apr 11, 5:00pm
Institute for Food Safety and Health 6502 South Archer Road Bedford Park, IL 60501
Apr 8

For More Information About IFSH Membership

Armand Paradis
Director, Business Development
Phone: 708.563.8175

  • Reduced front-end costs through leveraged grant awards

  • Unparalleled Networking Opportunities

  • Internationally recognized scientists in novel processing technologies

  • Continuing Education including Masters Degrees and Certificates

  • Industry driven consortiums, tasks forces, and workshops

  • Multi-disciplinary approach to food processes and validation

  • GMP & BSL-2 Pilot Plant, and BSL-2 & BSL-3 Laboratories

  • Collaborative linkages with the Food and Drug Administration (FDA)