AIV Microbiology’s Paul Hall Receives 2009 NCFST Award for Food Safety

March 27, 2009 – The National Center for Food Safety and Technology (NCFST), Illinois Institute of Technology (IIT), presented its prestigious 2009 NCFST Food Safety Award to Paul A. Hall, PhD, president and COO of AIV Microbiology & Food Safety Consultants LLC, at the consortium’s semi-annual meeting in March.